Short Presenter Grant Burke GradeDeck
Ribeye Steaks with Signature Sauce
House Potato Medley
Sautéed Asparagus with Lemon and Garlic
Pumpernickel Bread with Nutmeg Honey Butter
Salad De La MoniKa with Pumpkin Vinaigrette
Eggnog Crème Brule with Walnut Pretzel Crunch & Cookies
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